Amount of Fatty acids, total monounsaturated in Crackers, saltines, unsalted tops (includes oyster, soda, soup)

Baked Products

In 100 g (Grams) of Crackers, saltines, unsalted tops (includes oyster, soda, soup) there is 6.422 g of Fatty acids, total monounsaturated. Change amount

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Fatty acids, total monounsaturated

Fatty acids, total monounsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total monounsaturated other than Crackers, saltines, unsalted tops (includes oyster, soda, soup).

Oil, sunflower, high oleic (70% and over) 83.689 g 83.69%
Oil, hazelnut 78 g 78%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 75.221 g 75.22%
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) 73.7 g 73.7%
Oil, olive, salad or cooking 72.961 g 72.96%
Oil, industrial, canola, high oleic 72.734 g 72.73%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 71.991 g 71.99%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 71.075 g 71.08%
Shortening, industrial, soy (partially hydrogenated ) for baking and confections 71.023 g 71.02%
Oil, avocado 70.554 g 70.55%
Oil, almond 69.9 g 69.9%
Oil, canola 63.276 g 63.28%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 62.093 g 62.09%
Oil, industrial, soy ( partially hydrogenated), all purpose 61.248 g 61.25%
Oil, industrial, canola for salads, woks and light frying 61.15 g 61.15%
Oil, apricot kernel 60 g 60%
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings 59.715 g 59.72%
Nuts, macadamia nuts, dry roasted, without salt added 59.275 g 59.28%
Nuts, macadamia nuts, dry roasted, with salt added 59.275 g 59.28%
Oil, mustard 59.187 g 59.19%
Crackers, saltines, unsalted tops (includes oyster, soda, soup)

Crackers, saltines, unsalted tops (includes oyster, soda, soup) is a type of Baked Products. The most significant nutrients in Crackers, saltines, unsalted tops (includes oyster, soda, soup) are listed below.

Water 4.1 g 4.1%
Energy (calorie) 434 kcal
Energy (joule) 1816 kJ
Protein 9.2 g 9.2%
Total lipid (fat) 11.8 g 11.8%
Ash 3.3 g 3.3%
Carbohydrate, by difference 71.5 g 71.5%
Fiber, total dietary 3 g 3%
Calcium, Ca 119 mg 0.12%
Iron, Fe 5.4 mg 0.01%
Magnesium, Mg 27 mg 0.03%
Phosphorus, P 105 mg 0.10%
Potassium, K 128 mg 0.13%
Sodium, Na 766 mg 0.77%
Zinc, Zn 0.77 mg
Copper, Cu 0.199 mg
Manganese, Mn 0.695 mg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.565 mg
Riboflavin 0.462 mg

Nutrients in Crackers, saltines, unsalted tops (includes oyster, soda, soup)